This is a great meal to make when you have a fridge full of veggies that need to be eaten. You can make it vegetarian with just vegetables, by adding tofu, tempeh, seitan, or cashews, or add chicken, beef, or shrimp for a heavier dish. Regardless of the exact vegetables or added protein, the formula is pretty much the same. You can always experiment with seasonings, sauces, and garnishes.
Read more: Stir Fried Vegetables with Brown Rice